MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: White Hippocras
Categories: Alcohol, Beverages
Yield: 1 Batch

1 qt White wine (I used a
- Grünerveltliner)
8 Cinnamon sticks
2 sl Whole nutmeg; up to 4 -OR-
1/2 ts Ground nutmeg
1/2 ts Mace
1 c Sugar
2 c Milk
1 Additional cinnamon stick;
- for straining
2 sl Fresh ginger; up to 3, for
- straining.

Combine the wine, sugar, and spices in a jug, jar, or decanter. Leave
to infuse for 24 hours.

Prepare a straining setup. I used a wire strainer to support a few
layers of cheese cloth. A clean, thin kitchen-towel would also work.
Put a cinnamon stick and fresh ginger slices in the cloth-layered
strainer.

Stir the infused wine. Add the milk. Then pour the milk-wine mixture
through the strainer. Stir the mixture in the strainer with a spoon to
encourage movement. Squeeze the cloth to make sure all the liquid has
passed through. The spices and milk solids will be left in the cloth.
You may need to do this twice. Discard the spices and milk solids and
rinse the cloth thoroughly before repeating.

Serve immediately.

Recipe by Marissa Nicosia

Recipe FROM:
<https://rarecooking.com/2021/02/27/to-make-white-hippocras/>

MMMMM
--- SBBSecho 3.20-Linux
* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)